If you love traveling with your family and exploring new places, then you should try out this delicious, easy-to-make backpacking dessert – Blueberry Crisp. It’s an ideal camping dish that pleases everyone. This recipe will show you how to make the perfect blueberry crisp for your next outdoor adventure with minimal ingredients and effort.


What You Need

The ingredients for this recipe are simple and could be found easily in any store. You will need 1-1/2 cups instant oats, 1/3 cup packed light brown sugar, 1/3 cup all-purpose flour, 1/2 teaspoon baking powder, 1/2 teaspoon ground cinnamon, 1/4 teaspoon ground nutmeg, 1/4 teaspoon salt, and 1/3 cup melted unsalted butter.


For the filling, you’ll need 2 pounds fresh or frozen blueberries, 1/3 cup granulated sugar, 1 teaspoon fresh lemon juice, and 2 tablespoons all-purpose flour.


Mixing the Topping

Firstly, in a medium size bowl, mix together the oats, brown sugar, flour, baking powder, cinnamon, nutmeg, and salt until all the ingredients are thoroughly combined. Then add the melted butter, mixing with a spoon to make sure the ingredients are incorporated properly. Keep the bowl aside.

Filling the Pan

Take a 9-inch baking pan and line the bottom with parchment paper (optional). Dump the blueberries inside the pan, spreading the berries out evenly. Sprinkle the granulated sugar, lemon juice, and flour over the berries and mix together.

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Assembling the Crisp

After that, take the bowl with the topping you made earlier and spread it over the top of the blueberries. Place the pan inside the oven and bake it for 45 minutes at 375ºF. When the top is golden brown and the blueberries are bubbly, remove it from the oven and let it cool down. Serve the crisp with a dollop of ice cream or coconut yogurt and enjoy!

People Also Ask

What does blueberry crisp taste like?

Blueberry crisp is a popular dessert that tastes like a warm and sweet blueberry pie. The crispy topping created with oats and butter gives the dessert a crunchy texture.

Can I make the recipe with fresh blueberries?

Yes, you can make the blueberry crisp with fresh blueberries. Make sure to use firm and juicy berries that are not overripe or sour.

Is blueberry crisp suitable for camping trips?

Yes, blueberry crisp is an ideal recipe for camping trips. The ingredients are easy to find, and you can make the crisp in a single pan.

What can I serve with the blueberry crisp?

Blueberry crisp tastes delicious with a scoop of vanilla ice cream or a dollop of Greek yogurt or coconut yogurt.

How long does the crisp stay fresh for?

The crisp can be stored in an airtight container in the fridge for up to 3 days. It can also be frozen in an airtight container for up to a month.

Final Words

Blueberry Crisp is a classic dessert that is perfect for camping trips. With minimal ingredients and effort, you can make this incredibly tasty, easy-to-prepare dish that everyone will love. Whether you serve it with ice cream or coconut yogurt, it’s a great way to have a delicious outdoor meal and make amazing memories with your family and friends.